{"title":"Marchand-Grillot","description":"\u003cp\u003eDomaine Marchand-Grillot takes its name from the 1950 marriage that joined two Côte de Nuits families, the Marchands of Morey-Saint-Denis and the Grillots of Gevrey-Chambertin, and the estate has been based in Gevrey ever since. The family counts seven generations in the vineyard. Jacques Marchand heads the domaine; his son Étienne has made the wines since 2009 and his daughter Marion joined in 2015 to run the commercial side. The property covers around nine hectares divided into some fifty parcels across five communes: Gevrey-Chambertin, Morey-Saint-Denis, Chambolle-Musigny, Brochon and Gilly-lès-Cîteaux.\u003c\/p\u003e\u003cp\u003eRuchottes-Chambertin heads the holdings, one of the smallest grands crus of the commune, high on thin limestone above Mazis-Chambertin and a short walk from Chambertin-Clos de Bèze. Two Gevrey-Chambertin premiers crus follow: La Perrière, near the top of the slope in the northern sector of the commune, and Petite Chapelle, further south and directly below the grand cru Chapelle-Chambertin. Below them sit village Gevrey-Chambertin and a group of named lieux-dits, among them Au Vellé, En Songe, En Jouise, Le Créot and Champerrier, the last from vines more than a hundred years old. Morey-Saint-Denis and Chambolle-Musigny come from the neighbouring communes, with Bourgogne, Coteaux Bourguignons and a white Vin de France at the foot of the range.\u003c\/p\u003e\u003cp\u003eSynthetic herbicides and pesticides have been off the estate for more than twenty-five years, the soils turned by plough instead, with tractor passes held to fewer than seven a year and replanting done by sélection massale since 2020. Vinification is unhurried: about a week of cold maceration, fermentation on native yeasts, extraction by punching down and pumping over alone, then up to eighteen months in barrels from local coopers. The wines show black cherry and plum, underbrush and liquorice, with firm tannin. Arcana Cabinet lists nine wines from the domaine: Ruchottes-Chambertin grand cru, the Gevrey-Chambertin premiers crus La Perrière and Petite Chapelle, village Gevrey-Chambertin with the lieux-dits Au Vellé and En Songe, Morey-Saint-Denis, Chambolle-Musigny and Bourgogne Pinot Noir. The range also includes the Gevrey lieux-dits Champerrier, En Jouise and Le Créot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBased in\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGevrey-Chambertin, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAround 9 hectares in some 50 parcels; name formed by the 1950 union of the Marchand and Grillot families, seven generations in the vineyard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRun by\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eJacques Marchand, with Étienne Marchand making the wines since 2009 and Marion Marchand on the commercial side since 2015\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrand Cru\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRuchottes-Chambertin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePremiers Crus\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGevrey-Chambertin La Perrière, Gevrey-Chambertin Petite Chapelle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, fewer than seven passes a year, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","products":[{"product_id":"marchand-grillot-bourgogne-pinot-noir-rouge","title":"Marchand-Grillot Bourgogne Pinot Noir Rouge","description":"Domaine Marchand-Grillot's Bourgogne Rouge is Pinot Noir under the regional Bourgogne appellation, made by this Gevrey-Chambertin family estate, formed when the Marchands of Morey-Saint-Denis and the Grillots of Gevrey-Chambertin were joined by marriage in 1950. Jacques Marchand heads the domaine and works alongside his children Étienne, who has made the wines since 2009, and Marion, who joined in 2015. Its nine hectares of Côte de Nuits parcels are farmed without synthetic herbicides or pesticides, a practice in place for more than twenty-five years. Expect bright red fruit, soft tannins and a fresh finish. Serve lightly chilled with roast chicken, charcuterie or mushroom risotto. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBOURGOGNE ROUGE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Appellation régionale de Bourgogne\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 3 to 8 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast chicken, charcuterie, mushroom risotto. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2022","offer_id":57248306823548,"sku":"BOURGOGN22MAGRILLO75RG","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-BOURGOGNE_Pinot_Noir-ROUGE-75_cl-2022_b0b7df94-ecde-4cd6-85f8-5aad981c0f52.png?v=1785951035"},{"product_id":"marchand-grillot-chambolle-musigny-rouge","title":"Marchand-Grillot Chambolle-Musigny Rouge","description":"This Chambolle-Musigny comes from Domaine Marchand-Grillot, a Gevrey-Chambertin estate formed when two growing families, the Marchands and the Grillots, were joined by marriage in 1950. Jacques Marchand heads the domaine, with Étienne Marchand making the wines since 2009 and Marion Marchand on the commercial side since 2015. Made from Pinot Noir, Chambolle-Musigny gives perfumed reds with floral aromatics and finer-grained tannins than its neighbours in the Côte de Nuits. The vines are farmed without synthetic herbicides or pesticides, a practice in place for more than twenty-five years. Expect red cherry, violet and spice with a lingering finish. Pair with roast duck, squab or a Comté dish. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCHAMBOLLE MUSIGNY\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast duck, squab, Comté dishes. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2022","offer_id":57248306889084,"sku":"CHMUSIGN22MAGRILLO75RG","price":66.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-CHAMBOLLE_MUSIGNY-ROUGE-75_cl-2022_bfedcf0c-e884-479d-ac17-c926c463994d.png?v=1786011451"},{"product_id":"marchand-grillot-gevrey-chambertin-rouge","title":"Marchand-Grillot Gevrey-Chambertin Rouge","description":"Gevrey-Chambertin is the home appellation of Domaine Marchand-Grillot, the Côte de Nuits estate created when two growing families, the Marchands and the Grillots, were joined by marriage in 1950. Jacques Marchand heads the domaine, his son Étienne has made the wines since 2009 and his daughter Marion joined in 2015 to run the commercial side. This village wine is Pinot Noir, grown without synthetic herbicides or pesticides for more than twenty-five years, the soils ploughed in place of weedkiller. Expect black cherry, earth and spice over firm tannin. It suits braised beef, duck confit or aged cheeses. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: braised beef, duck confit, aged cheeses. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2021","offer_id":57257006629244,"sku":"GECHAMBE21MAGRILLO75RG","price":84.0,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2022","offer_id":57258774036860,"sku":"GECHAMBE22MAGRILLO75RG","price":61.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-GEVREY_CHAMBERTIN-ROUGE-75_cl-2022_b9e44234-ffcb-487f-b3f4-310a60433994.jpg?v=1786011409"},{"product_id":"marchand-grillot-gevrey-chambertin-1er-cru-la-perriere-rouge","title":"Marchand-Grillot Gevrey-Chambertin 1er Cru La Perrière Rouge","description":"La Perrière is one of the two Gevrey-Chambertin premiers crus farmed by Domaine Marchand-Grillot, alongside Petite Chapelle. It lies near the top of the slope in the northern sector of the commune, above the village vineyards. The estate was formed by the 1950 marriage of the Marchand and Grillot families; Jacques Marchand heads it, with Étienne Marchand making the wines since 2009 and Marion Marchand on the commercial side since 2015. The wine is Pinot Noir, grown without synthetic herbicides or pesticides for more than twenty-five years. Expect black cherry, forest floor and baking spice with firm, fine tannins. Pair with venison, beef bourguignon or mature hard cheeses. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN 1er Cru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis premier cru has an estimated cellaring potential of 10 to 20 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: venison, beef bourguignon, mature hard cheeses. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2019","offer_id":57257006825852,"sku":"GECHPERR19MAGRILLO75RG","price":94.5,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2022","offer_id":57258773545340,"sku":"GECHPERR22MAGRILLO75RG","price":130.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-GEVREY_CHAMBERTIN_1er_Cru_La_Perriere-ROUGE-75_cl-2022_a219e729-903e-4624-bf46-cd73ef0246a7.png?v=1786011433"},{"product_id":"marchand-grillot-gevrey-chambertin-1er-cru-petite-chapelle-rouge","title":"Marchand-Grillot Gevrey-Chambertin 1er Cru Petite Chapelle Rouge","description":"Petite Chapelle is a premier cru of Gevrey-Chambertin lying directly below the grand cru Chapelle-Chambertin, and one of the two premiers crus farmed by Domaine Marchand-Grillot. The estate was formed by the 1950 marriage of the Marchand and Grillot families, growers here across seven generations; Jacques Marchand heads it, Étienne Marchand has made the wines since 2009 and Marion Marchand runs the commercial side. The wine is Pinot Noir, grown without synthetic herbicides or pesticides for more than twenty-five years. Expect dark cherry, violet and warm spice with silky, well-integrated tannins. Serve with roast lamb, pigeon or a mature cheese. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN 1er Cru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis premier cru has an estimated cellaring potential of 10 to 20 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast lamb, pigeon, mature cheese. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2019","offer_id":57257006858620,"sku":"GECHCHAP19MAGRILLO75RG","price":110.5,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2022","offer_id":57258773053820,"sku":"GECHCHAP22MAGRILLO75RG","price":122.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-GEVREY_CHAMBERTIN_1er_Cru_Petite_Chapelle-ROUGE-75_cl-2022_857c1110-6c48-4868-a392-91fb3d4ef96b.webp?v=1786013784"},{"product_id":"marchand-grillot-gevrey-chambertin-au-velle-rouge","title":"Marchand-Grillot Gevrey-Chambertin Au Velle Rouge","description":"Au Velle is a village lieu-dit in Gevrey-Chambertin farmed by Domaine Marchand-Grillot, the Côte de Nuits estate formed by the 1950 marriage of the Marchand and Grillot families, growers here across seven generations. Jacques Marchand heads the domaine, with his son Étienne making the wines since 2009 and his daughter Marion on the commercial side since 2015. The wine is Pinot Noir from a single named parcel rather than a blend across the village, grown without synthetic herbicides or pesticides for more than twenty-five years. Expect black cherry, earthy undertones and a sturdy tannic frame. It suits braised meats, game or beef bourguignon. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: braised meats, game, beef bourguignon. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2022","offer_id":57248307675516,"sku":"GECHVELL22MAGRILLO75RG","price":63.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-GEVREY_CHAMBERTIN_Au_Velle-ROUGE-75_cl-2022_82b7aa29-c55c-4224-afb1-637effd25f2b.jpg?v=1786012225"},{"product_id":"marchand-grillot-gevrey-chambertin-en-songe-rouge","title":"Marchand-Grillot Gevrey-Chambertin En Songe Rouge","description":"En Songe is a named village lieu-dit in Gevrey-Chambertin farmed by Domaine Marchand-Grillot, the family estate whose name comes from the 1950 marriage joining two Côte de Nuits growing families, the Marchands and the Grillots. Jacques Marchand heads the domaine, Étienne Marchand has made the wines since 2009 and Marion Marchand joined in 2015 to run the commercial side. The wine is Pinot Noir from a single named parcel, grown without synthetic herbicides or pesticides for more than twenty-five years. Expect black cherry and plum with underbrush and liquorice, framed by firm tannins. Serve with roast beef, wild mushroom dishes or aged Comté. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast beef, wild mushroom dishes, aged Comté. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2022","offer_id":57248307708284,"sku":"GECHSONG22MAGRILLO75RG","price":68.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-GEVREY_CHAMBERTIN_En_Songe-ROUGE-75_cl-2022_aaab1bb6-6696-496e-aa40-ab8134f0d355.png?v=1786544163"},{"product_id":"marchand-grillot-morey-saint-denis-rouge","title":"Marchand-Grillot Morey-Saint-Denis Rouge","description":"Domaine Marchand-Grillot, formed by the 1950 marriage of the Marchands of Morey-Saint-Denis and the Grillots of Gevrey-Chambertin, also holds vines in Morey-Saint-Denis, the Côte de Nuits village between Gevrey-Chambertin and Chambolle-Musigny. Jacques Marchand heads the domaine, with Étienne Marchand making the wines since 2009 and Marion Marchand on the commercial side since 2015. This village wine is Pinot Noir, from vines farmed without synthetic herbicides or pesticides for more than twenty-five years. Expect red and black cherry fruit, violet aromatics and a medium-bodied palate with fine tannins. Pair with roast poultry, charcuterie or a mushroom dish. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMOREY SAINT DENIS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 5 to 12 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast poultry, charcuterie, mushroom dishes. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2019","offer_id":57257006793084,"sku":"MOSADENI19MAGRILLO75RG","price":60.0,"currency_code":"EUR","in_stock":false},{"title":"75 cl \/ 2020","offer_id":57258772463996,"sku":"MOSADENI20MAGRILLO75RG","price":55.5,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2022","offer_id":57258772496764,"sku":"MOSADENI22MAGRILLO75RG","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-MOREY_SAINT_DENIS-ROUGE-75_cl-2022_2cc35ab5-3fc6-44c9-97dc-70edff1cad8a.png?v=1785916183"},{"product_id":"marchand-grillot-ruchottes-chambertin-grand-cru-rouge","title":"Marchand-Grillot Ruchottes-Chambertin Grand Cru Rouge","description":"Ruchottes-Chambertin is the grand cru of Domaine Marchand-Grillot, one of the smallest in Gevrey-Chambertin, bordering Mazis-Chambertin and a short walk from Chambertin-Clos de Bèze. The estate takes its name from the 1950 marriage that joined the Marchand and Grillot families, growers here across seven generations; Jacques Marchand heads it, his son Étienne has made the wines since 2009 and his daughter Marion runs the commercial side. The wine is Pinot Noir grown on thin, well-drained limestone. It shows dark cherry, an iron-like mineral note and firm, fine tannins. Serve with roast game, aged beef or mature hard cheeses. Select your preferred vintage above.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRUCHOTTES CHAMBERTIN Grand cru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMARCHAND GRILLOT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis grand cru has an estimated cellaring potential of 12 to 30 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast game, aged beef, mature hard cheeses. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchand-Grillot","offers":[{"title":"75 cl \/ 2019","offer_id":57257006760316,"sku":"RUCHCRU19MAGRILLO75RG","price":320.0,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2020","offer_id":57258770628988,"sku":"RUCHCRU20MAGRILLO75RG","price":323.5,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 2022","offer_id":57258770661756,"sku":"RUCHCRU22MAGRILLO75RG","price":373.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MARCHAND_GRILLOT-RUCHOTTES_CHAMBERTIN_Grand_cru-ROUGE-75_cl-2022_de8874ea-fe53-4c7b-944b-0331e05fcd9a.jpg?v=1786544037"}],"url":"https:\/\/arcanacabinet.com\/collections\/marchand-grillot.oembed","provider":"Arcana Cabinet","version":"1.0","type":"link"}