{"title":"Bruno Paillard","description":null,"products":[{"product_id":"paillard-bruno-champagne-blanc-de-blancs-grand-cru-blanc","title":"Bruno Paillard Champagne Blanc de Blancs Grand Cru","description":"This 1999 Blanc de Blancs Grand Cru from Champagne Bruno Paillard is a 100% Chardonnay Champagne sourced from grand cru vineyards, made by the house Bruno Paillard founded in 1981. Presented here in a 150cl magnum, a format in which the wine ages more slowly, the 1999 vintage shows considerable development: notes of brioche, honey, dried citrus and a fine, persistent mousse balanced by the enduring minerality of grand cru Chardonnay, at 12% alcohol. It suits roast chicken or fish in a cream sauce, or can be served on its own.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCHAMPAGNE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePAILLARD Bruno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChampagne, Champagne\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChardonnay\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003eNo. A sparkling wine is not decanted: pour it straight from the bottle to keep the mousse.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 5 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast chicken, fish in a cream sauce. Recommended serving temperature: 8-10 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bruno Paillard","offers":[{"title":"150 cl \/ 1999","offer_id":57249203650940,"sku":"CHBLGRCR99PABRUNO150BL","price":438.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/PAILLARD_Bruno-CHAMPAGNE_Blanc_de_Blancs_Grand_Cru-BLANC-150_cl-1999_c79d380c-7df4-45ed-b0e7-d62f5ec7cf7c.jpg?v=1786015802"},{"product_id":"paillard-bruno-champagne-nec-plus-ultra-extra-brut-blanc","title":"Bruno Paillard Champagne Nec Plus Ultra Extra Brut","description":"N.P.U. (\"Nec Plus Ultra\") is the top of the Champagne Bruno Paillard range, made only from first-press juice, with partial fermentation in small oak barrels. Made from a blend of equal parts Chardonnay and Pinot Noir from grand cru vineyards, N.P.U. is produced only in selected years. It is a powerful, complex Extra Brut Champagne with notes of toasted brioche, dried fruit, honey and a long, mineral finish, at 12% alcohol, now fully mature. Serve with seafood, roast poultry, or on its own. Champagne Bruno Paillard is an independent house founded in Reims in 1981.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCHAMPAGNE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePAILLARD Bruno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChampagne, Champagne\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChardonnay, Pinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003eNo. A sparkling wine is not decanted: pour it straight from the bottle to keep the mousse.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 5 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: shellfish, roast poultry, line-caught fish. Recommended serving temperature: 8-10 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bruno Paillard","offers":[{"title":"75 cl \/ 1996 \/ Non","offer_id":57249203716476,"sku":"CHNEULTR96PABRUNO75BL","price":556.0,"currency_code":"EUR","in_stock":true},{"title":"75 cl \/ 1996 \/ Oui","offer_id":57348140663164,"sku":"CHNEULTR96PABRUNO75BL-ET","price":556.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/PAILLARD_Bruno-CHAMPAGNE_Nec_Plus_Ultra_Extra_Brut-BLANC-75_cl-1996_b5cb48b8-e5ee-4b16-a9f2-444356b0be69.jpg?v=1786543427"}],"url":"https:\/\/arcanacabinet.com\/collections\/paillard-bruno.oembed","provider":"Arcana Cabinet","version":"1.0","type":"link"}