{"product_id":"lespault-martillac-pessac-leognan-rouge","title":"Château Lespault-Martillac Pessac-Léognan Rouge","description":"Château Lespault-Martillac is a 10-hectare estate in Pessac-Léognan, in the Graves district of Bordeaux, managed since 2009 by Olivier Bernard of Domaine de Chevalier under a long-term lease, using the same winemaking team and philosophy applied at that neighboring estate. The red wine is a blend dominated by Merlot (around 60%) with Cabernet Sauvignon and Petit Verdot, grown on gravel-and-clay soils. The 2015 vintage was ripe and well-balanced in Bordeaux, giving this wine dark fruit, cedar and gravelly minerality with firm, polished tannins at 13.5% alcohol. Now with a decade of bottle age, it pairs with roast lamb, beef, or aged hard cheeses.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePESSAC LEOGNAN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLESPAULT MARTILLAC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBordeaux, Graves\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMerlot, Cabernet Sauvignon, Petit Verdot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast lamb, beef, aged hard cheeses. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Château Lespault-Martillac","offers":[{"title":"75 cl \/ 2015","offer_id":57248303153532,"sku":"CHLESMAR1575RG","price":37.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/LESPAULT_MARTILLAC-PESSAC_LEOGNAN-ROUGE-75_cl-2015_0cd52f64-22d1-45c2-98e1-2bb49841410d.png?v=1786015146","url":"https:\/\/arcanacabinet.com\/products\/lespault-martillac-pessac-leognan-rouge","provider":"Arcana Cabinet","version":"1.0","type":"link"}