{"product_id":"mortet-arnaud-gevrey-chambertin-1er-cru-la-perriere-rouge","title":"Arnaud Mortet Gevrey-Chambertin 1er Cru La Perrière Rouge","description":"La Perrière is a premier cru on the lower slope at the southern edge of Gevrey-Chambertin, immediately beside the grand cru Mazis-Chambertin and separated from it by a track. The name comes from the quarry that once stood here, and the soil is correspondingly stony. Domaine Arnaud Mortet works a parcel of vines over sixty years old. The estate was created in 2016, when Arnaud Mortet and his sister Clémence took on about four hectares in the village from a retiring grower; the fruit is vinified in the Denis Mortet cellar to the same recipe as the family range. The 2022 is Pinot Noir, sorted three times and destemmed to leave the berries whole, with a proportion of whole bunches, native-yeast fermentation and around seventeen months in barrel. It shows dark red fruit, spice and firm but polished tannins. Pair with roast lamb, duck, or mature cheeses.\n\u003cdiv class=\"fiche-enrichie\"\u003e\n\u003ctable class=\"fiche-caracteristiques\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGEVREY CHAMBERTIN 1er Cru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEstate\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMORTET Arnaud\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBourgogne, Côte de Nuits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrance\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarming\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo herbicides or chemical fertilisers; treatment doses cut to the canopy under threat; hand harvested\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"fiche-faq\"\u003e\n\u003ch3\u003eShould this wine be decanted?\u003c\/h3\u003e\n\u003cp\u003e20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.\u003c\/p\u003e\n\u003ch3\u003eHow long can this wine be cellared?\u003c\/h3\u003e\n\u003cp\u003eThis premier cru has an estimated cellaring potential of 10 to 20 years under good storage conditions (cellar at a stable 12-14 °C).\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs well with this wine?\u003c\/h3\u003e\n\u003cp\u003eIt pairs particularly well with: roast lamb, duck, mature cheeses. Recommended serving temperature: 16-18 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Arnaud Mortet","offers":[{"title":"75 cl \/ 2022","offer_id":57249169736060,"sku":"GECHPERR22MOARNAUD75RG","price":250.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/9515\/8140\/files\/MORTET_Arnaud-GEVREY_CHAMBERTIN_1er_Cru_La_Perriere-ROUGE-75_cl-2022_6f87af7b-564a-4dec-9eb6-6cdae7a5914d.webp?v=1785951006","url":"https:\/\/arcanacabinet.com\/products\/mortet-arnaud-gevrey-chambertin-1er-cru-la-perriere-rouge","provider":"Arcana Cabinet","version":"1.0","type":"link"}