Château Cheval Blanc Saint-Émilion Grand Cru Rouge
75 cl / 2016
€965,00
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Château Cheval Blanc is a historic Saint-Émilion estate, its vineyard planted since the 1860s with an atypical blend of roughly equal parts Merlot and Cabernet Franc on gravelly, clay-rich soils bordering Pomerol on Bordeaux's Right Bank. Owned since 1998 by Bernard Arnault and the Frère family, the estate was ranked Premier Grand Cru Classé A from the first Saint-Émilion classification in 1954 until it withdrew from the classification in July 2021. Serve with roast lamb, beef Wellington or a mature Bordeaux-style cheese. Select your preferred vintage above.
Château Cheval Blanc Saint-Émilion Grand Cru Rouge
€965,00
€965,00 TTC
·
€804,16 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €804,16.
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| Appellation | SAINT EMILION GRAND CRU |
| Estate | CHEVAL BLANC |
| Region | Bordeaux, Rive Droite Libourne |
| Country | France |
| Grape variety | Merlot, Cabernet Franc |
| Colour | Red |
| Farming | Partially organic viticulture |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 15 to 40 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lamb, beef Wellington, mature cheese. Recommended serving temperature: 16-18 °C.
