Chambolle-Musigny

Picture credit Domaine Albert Grivault

Wines by Appellation

Every appellation in the cellar, 122 in all, introduced and organised by region. Open any appellation to see its wines, then refine by producer, vintage or format.

Jump to a region

Burgundy

Red
A Côte de Beaune village at the foot of the Corton hill, Aloxe-Corton produces firm, structured Pinot Noir reds and is home to celebrated grand cru vineyards.
Mixed
A lesser-known Côte de Beaune village offering good value, Auxey-Duresses makes both fresh Chardonnay whites and lighter, red-fruited Pinot Noir reds.
Mixed
The premier cru tier of this Côte de Beaune village, producing more concentrated Pinot Noir reds and Chardonnay whites from its better-sited hillside vineyards.
White
A grand cru straddling Puligny and Chassagne-Montrachet, Bâtard-Montrachet yields opulent, powerful Chardonnay whites ranking among the greatest white wines of Burgundy.
Red
Surrounding Burgundy's wine capital, Beaune is dominated by supple, approachable Pinot Noir reds, with a smaller quantity of Chardonnay white also made.
Red
The premier cru vineyards ringing the town of Beaune yield refined, silky Pinot Noir reds and a little Chardonnay, often owned by the great négociant houses.
White
A small grand cru in Puligny-Montrachet adjoining Bâtard, producing rich yet finely balanced Chardonnay whites of great finesse and ageing capacity.
Red
A tiny hamlet above Meursault and Puligny, Blagny is reserved for structured Pinot Noir reds; whites from the same slopes are sold as Meursault or Puligny.
Red
A Côte de Nuits grand cru spanning Chambolle-Musigny and Morey-Saint-Denis, Bonnes-Mares produces powerful, structured Pinot Noir reds combining depth with elegance.
White
Burgundy's regional appellation for the Aligoté grape, giving crisp, high-acid, citrus-driven whites traditionally used in the Kir aperitif.
White
The regional white appellation of Burgundy, made from Chardonnay across the region and offering an accessible introduction to the area's celebrated whites.
Mixed
A recent regional appellation restricted to the Côte d'Or, covering Pinot Noir reds and Chardonnay whites from the slopes of the Côte de Nuits and Côte de Beaune.
Mixed
Cooler, elevated vineyards above the Côte de Nuits producing lighter, affordable Pinot Noir reds and some Chardonnay whites.
Red
A traditional Burgundian red blending Gamay with a minimum third of Pinot Noir, giving fruity, easy-drinking everyday wine.
Red
The regional red appellation of Burgundy, made predominantly from Pinot Noir, offering an accessible, food-friendly expression of the region's signature grape.
White
Burgundy's northernmost district, Chablis produces steely, mineral, usually unoaked Chardonnay whites shaped by its cool climate and Kimmeridgian limestone soils.
White
The premier cru tier of Chablis, from better-exposed slopes yielding more concentrated, structured Chardonnay whites with pronounced minerality and ageing potential.
White
Chablis's summit, a single hillside of seven climats producing the district's most powerful, complex and long-lived Chardonnay whites.
Red
A Gevrey-Chambertin grand cru whose Pinot Noir reds rival Chambertin itself for power and longevity, and may legally be sold under the Chambertin name.
Red
One of Burgundy's most illustrious grand crus in Gevrey-Chambertin, producing profound, structured and age-worthy Pinot Noir reds, famously favoured by Napoleon.
Red
A Côte de Nuits village celebrated for its especially perfumed, silky and elegant Pinot Noir reds, among the most graceful in Burgundy.
Red
The premier cru vineyards of Chambolle-Musigny, including renowned Les Amoureuses, yielding fragrant, delicate yet structured Pinot Noir reds of great finesse.
Red
A Gevrey-Chambertin grand cru producing refined, aromatic Pinot Noir reds that are typically more supple and floral than the mighty Chambertin.
Red
The largest of the Gevrey-Chambertin grand crus, giving rounded, charming and relatively approachable Pinot Noir reds of red-fruited generosity.
Mixed
A Côte de Beaune village famed for its rich, nutty Chardonnay whites, though it also produces a meaningful quantity of Pinot Noir red.
Mixed
The premier cru tier of Chassagne-Montrachet, offering concentrated, mineral Chardonnay whites and structured Pinot Noir reds from its finest slopes.
White
A grand cru on the upper slope above Le Montrachet in Puligny, yielding taut, refined and mineral Chardonnay whites of great precision.
Red
A flat-land Côte de Beaune village producing soft, fruity and affordable Pinot Noir reds for relatively early drinking.
Red
A Morey-Saint-Denis grand cru giving elegant, silky and perfumed Pinot Noir reds prized for their finesse over sheer power.
Red
A large walled grand cru in the Côte de Nuits with many owners, producing full-bodied Pinot Noir reds of varying style across its varied terroir.
White
The great white grand cru of the Corton hill, producing powerful, mineral and long-lived Chardonnay whites of considerable renown.
Red
The Côte de Beaune's only red grand cru, from the Corton hill, giving firm, structured Pinot Noir reds built for long ageing.
Mixed
Burgundy's most flexible regional appellation, covering reds from Gamay and Pinot Noir and whites from Chardonnay and Aligoté across the region.
Sparkling
Burgundy's traditional-method sparkling wine, made chiefly from Chardonnay and Pinot Noir, offering a refined, affordable alternative to Champagne.
Mixed
A Bourgogne sub-appellation around Auxerre in the northern Yonne, producing Pinot Noir reds and rosés alongside crisp Chardonnay whites.
Red
A village appellation covering vineyards at the northern and southern ends of the Côte de Nuits, chiefly firm, good-value Pinot Noir reds.
Red
A large Vosne-Romanée grand cru adjoining Clos de Vougeot, producing elegant, perfumed Pinot Noir reds of finesse and moderate structure.
Red
A northern Côte de Nuits village producing sturdy, well-structured and good-value Pinot Noir reds that can age gracefully.
Red
The premier cru vineyards of Fixin, giving firm, robust Pinot Noir reds that offer some of the Côte de Nuits' better value.
Red
The largest Côte de Nuits village and a red-wine stronghold, producing powerful, structured Pinot Noir reds and home to nine grand crus.
Red
The premier cru tier of Gevrey-Chambertin, yielding deep, muscular yet refined Pinot Noir reds from vineyards such as Clos Saint-Jacques.
Red
A Côte Chalonnaise village producing mostly supple, spicy Pinot Noir reds of good value, with a little Chardonnay white also made.
Red
The premier cru vineyards of Givry, giving more concentrated, structured Pinot Noir reds that represent excellent value from the Côte Chalonnaise.
Red
A Vosne-Romanée grand cru monopoly of Domaine Lamarche, a narrow strip between La Tâche and Romanée-Conti producing elegant, silky Pinot Noir reds.
Mixed
The northernmost Côte de Beaune village, producing fresh Pinot Noir reds and Chardonnay whites, with some vineyards qualifying as Corton grand cru.
Red
A Gevrey-Chambertin grand cru adjoining Chambertin, producing structured, mineral Pinot Noir reds that are slightly leaner and more delicate than their neighbour.
Red
The premier cru vineyards of Maranges, giving deeply coloured, firm Pinot Noir reds that offer some of the Côte de Beaune's best value.
Mixed
The northern gateway to the Côte de Nuits, and the only Côte d'Or village permitted to make rosé, alongside Pinot Noir reds and Chardonnay whites.
Red
A Gevrey-Chambertin grand cru bordering Chambertin, producing powerful, structured and age-worthy Pinot Noir reds close in stature to their famous neighbour.
Red
A Gevrey-Chambertin grand cru whose Pinot Noir reds are usually sold under the better-known Charmes-Chambertin name, offering rounded, generous character.
Red
The Côte Chalonnaise's largest appellation, producing mostly firm, earthy Pinot Noir reds of good value, with some Chardonnay white.
Red
The premier cru tier of Mercurey, giving more structured, concentrated Pinot Noir reds, plus a little Chardonnay, from the Côte Chalonnaise's leading village.
White
A leading Côte de Beaune village renowned for its rich, buttery, nutty Chardonnay whites, among Burgundy's most generous and popular.
White
The premier cru vineyards of Meursault, such as Perrières and Genevrières, producing concentrated, mineral and age-worthy Chardonnay whites of great depth.
White
A Côte Chalonnaise appellation dedicated entirely to Chardonnay, producing fresh, mineral and affordable white Burgundy from its south-facing limestone slopes.
White
The premier cru tier of Montagny, giving riper, more structured Chardonnay whites that remain excellent value within white Burgundy.
White
Widely regarded as the world's greatest dry white vineyard, this Puligny-Chassagne grand cru produces profound, powerful and long-lived Chardonnay.
Red
A Côte de Nuits village between Gevrey and Chambolle, producing structured yet refined Pinot Noir reds and home to several grand crus.
Red
The premier cru vineyards of Morey-Saint-Denis, giving firm, deeply flavoured Pinot Noir reds that balance power with Côte de Nuits elegance.
Red
A revered Chambolle-Musigny grand cru producing supremely elegant, perfumed and silky Pinot Noir reds, with a tiny amount of white also made.
Red
A major Côte de Nuits village producing sturdy, dark-fruited and long-lived Pinot Noir reds, firmer in youth than many of their neighbours.
Red
The premier cru vineyards of Nuits-Saint-Georges, giving powerful, structured and age-worthy Pinot Noir reds of notable depth and character.
Mixed
A Côte de Beaune village near the Corton hill, producing fresh Pinot Noir reds and mineral Chardonnay whites, including some Corton-Charlemagne.
Mixed
The premier cru tier of Pernand-Vergelesses, offering structured Pinot Noir reds and taut, mineral Chardonnay whites at attractive prices.
White
The entry-level appellation of the Chablis district, producing fresh, light and crisp unoaked Chardonnay from its outer slopes for early drinking.
Red
A Côte de Beaune village known for its deeply coloured, robust and tannic Pinot Noir reds, among the sturdiest and longest-lived of the Côte.
Red
The premier cru vineyards of Pommard, such as Rugiens and Épenots, producing powerful, structured Pinot Noir reds built for extended ageing.
White
The Mâconnais's leading appellation, producing rich, ripe yet mineral Chardonnay whites from limestone slopes beneath the rocks of Solutré and Vergisson.
White
One of the world's greatest white-wine villages, Puligny-Montrachet produces taut, mineral and refined Chardonnay of exceptional finesse and longevity.
White
The premier cru vineyards of Puligny-Montrachet, giving concentrated, mineral and elegant Chardonnay whites just below grand cru in quality.
Red
A Vosne-Romanée grand cru producing opulent, powerful and velvety Pinot Noir reds of great richness, among the most sumptuous in Burgundy.
Red
A Vosne-Romanée grand cru on the lower slope, producing perfumed, silky and refined Pinot Noir reds prized for their delicacy and length.
Red
The smallest Gevrey-Chambertin grand cru, producing firm, mineral and finely structured Pinot Noir reds of concentration and long ageing potential.
Mixed
A Côte Chalonnaise village producing fresh Chardonnay whites and light Pinot Noir reds, and an important source of Crémant de Bourgogne.
White
A Côte de Beaune village near Puligny, valued for its crisp, mineral Chardonnay whites offering fine white-Burgundy character at gentler prices.
White
The premier cru vineyards of Saint-Aubin, producing taut, mineral Chardonnay whites that rank among Burgundy's best-value premier crus.
Mixed
A high, cool Côte de Beaune village producing fresh, mineral Chardonnay whites and light, red-fruited Pinot Noir reds at accessible prices.
Red
A Côte de Beaune village producing mostly earthy, good-value Pinot Noir reds, with a smaller amount of Chardonnay white.
Red
The premier cru vineyards of Santenay, giving firmer, more structured Pinot Noir reds that offer dependable value from the southern Côte de Beaune.
Red
A Côte de Beaune village producing mostly fragrant, supple and good-value Pinot Noir reds, with a little Chardonnay white.
Red
The premier cru vineyards of Savigny-lès-Beaune, giving more structured and expressive Pinot Noir reds offering excellent Côte de Beaune value.
White
A Mâconnais appellation uniting the villages of Viré and Clessé, producing ripe, rounded yet fresh Chardonnay whites of good value.
Red
A Côte de Beaune village celebrated for its especially perfumed, silky and elegant Pinot Noir reds, among the most refined of the Côte.
Red
The premier cru vineyards of Volnay, such as Caillerets and Champans, producing delicate, fragrant yet structured Pinot Noir reds of great finesse.
Red
A revered Côte de Nuits village producing opulent, complex and richly perfumed Pinot Noir reds, home to some of Burgundy's most famous grand crus.
Red
The premier cru vineyards of Vosne-Romanée, including Les Suchots and Malconsorts, giving sumptuous, deeply perfumed and age-worthy Pinot Noir reds.
Mixed
A small Côte de Nuits village outside the famous Clos, producing mostly structured Pinot Noir reds along with a little rare white.
Mixed
The premier cru vineyards of Vougeot, producing structured Pinot Noir reds and a small quantity of distinctive Chardonnay white.

Bordeaux

Red
On the eastern edge of Saint-Émilion, Castillon makes Merlot-dominated red blends offering similar character to its famous neighbour at more modest prices.
Red
The southern, higher-quality stretch of the Médoc on Bordeaux's Left Bank, producing Cabernet Sauvignon-led red blends, including several classified growths.
Red
A Médoc commune on Bordeaux's Left Bank, producing firm, sturdy Cabernet- and Merlot-based reds from its relatively high, gravelly terroir.
Red
A prestigious Médoc commune celebrated for its fragrant, silky and elegant Cabernet Sauvignon-led reds, home to first growth Château Margaux.
Red
The smallest Médoc commune, Moulis produces firm, well-structured Cabernet- and Merlot-based reds offering dependable quality and value.
Mixed
A Graves sub-region near the city of Bordeaux, renowned for both gravel-grown Cabernet-Merlot reds and fine, barrel-aged Sauvignon-Sémillon whites.
Red
A superior tier of Saint-Émilion on Bordeaux's Right Bank, producing plush, Merlot-dominated red blends from this historic limestone plateau.
Red
The northernmost Médoc commune, producing firm, structured and long-lived Cabernet Sauvignon-led reds noted for their power and ageing capacity.

Champagne

Mixed
The still-wine appellation of Champagne, producing light red, white and rosé wines, most notably reds from Pinot Noir in villages such as Bouzy.

Rhône Valley

Red
The southern Rhône's most famous appellation, producing warm, full-bodied Grenache-based reds from up to thirteen permitted grapes, with a little white also made.
White
A northern Rhône appellation devoted entirely to the Viognier grape, producing lush, aromatic whites of apricot, peach and floral intensity.
Red
A northern Rhône appellation making powerful, dark and tannic reds exclusively from Syrah, traditionally sturdy wines that reward cellaring.
Red
The northern Rhône's prestigious 'roasted slope', making deep, aromatic Syrah reds, often co-fermented with a little Viognier for added perfume.
Red
The Rhône Valley's broad regional appellation, producing mostly warm, Grenache-Syrah based reds offering approachable, everyday southern-French character.
Red
A step up from basic Côtes du Rhône, this tier comes from selected villages producing more concentrated Grenache-based reds, some naming their commune.
Red
A northern Rhône appellation on the river's west bank, producing mostly peppery, medium-bodied Syrah reds, plus some Marsanne-Roussanne whites.
White
A northern Rhône appellation dedicated to white wine from Marsanne and Roussanne, produced both still and as traditional-method sparkling.

Loire Valley

White
A central-Loire appellation across the river from Sancerre, producing crisp, smoky, mineral Sauvignon Blanc whites from flinty soils.
White
A benchmark central-Loire appellation famed for crisp, aromatic Sauvignon Blanc whites, though also producing Pinot Noir reds and rosés.
Mixed
A versatile central-Loire appellation producing Chenin Blanc whites, Cabernet Franc reds and, most famously, traditional-method sparkling wines.
Sparkling
The traditional-method sparkling wine of Saumur, based chiefly on Chenin Blanc, giving crisp, fresh and affordable fizz in white and rosé.
Red
A Loire appellation east of Saumur producing fresh, fragrant and supple Cabernet Franc reds noted for their vivid red-fruit character.
Sparkling
The traditional-method sparkling wine of Vouvray, made from Chenin Blanc, giving fresh, orchard-fruited fizz with characteristic Loire acidity.

Beaujolais

Red
One of the ten Beaujolais crus, Morgon produces deep, structured Gamay reds from Côte du Py schist that can age into Pinot-like complexity.

Jura

Mixed
The Jura's largest appellation, Arbois spans light reds from Poulsard and Trousseau, Chardonnay and Savagnin whites, and the region's famous oxidative vin jaune.
Sparkling
The Jura's traditional-method sparkling wine, based largely on Chardonnay and Pinot Noir, giving fresh, fine-bubbled fizz in white and rosé styles.
Mixed
The Jura's regional appellation, spanning Poulsard and Trousseau reds, Chardonnay and Savagnin whites, and the distinctive oxidative vin jaune.

Savoie

Mixed
The main Alpine appellation of Savoie, producing crisp whites from Jacquère and Altesse and light reds from Mondeuse and Gamay.

Languedoc-Roussillon

Red
A cooler Languedoc appellation north of Montpellier, producing elegant, structured reds from Syrah, Grenache and Mourvèdre, along with some rosé.
Red
A Languedoc IGP around Saint-Guilhem-le-Désert, producing mostly Mediterranean-style reds and rosés from grapes such as Grenache, Syrah and Carignan.

Piedmont

Red
From Piedmont's Alba zone, this red showcases the Barbera grape, prized for its deep colour, bright cherry fruit and naturally high, food-friendly acidity.
Red
Piedmont's 'king of wines', Barolo is a powerful, long-lived red made entirely from Nebbiolo, marked by tar, rose, firm tannins and remarkable ageing potential.

Veneto

Red
Veneto's benchmark dry red, made from Corvina, Rondinella and Molinara grapes dried for months before pressing, giving a powerful, high-alcohol wine of raisined, velvety richness.

Douro Valley

Fortified
The Douro Valley's famous fortified wine, made from indigenous grapes and grape spirit, ranging from young rubies to aged tawnies and vintage Ports.