Clos du Caillou Châteauneuf-du-Pape La Réserve Rouge
75 cl / 2017
€126,50
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La Réserve is built around old-vine Grenache complemented by Syrah, Mourvèdre, and other traditional Châteauneuf varieties, grown on the appellation's famous galet-strewn soils by a certified organic estate. Pair with roast lamb, game, or a hearty beef daube. A classic, full-bodied Châteauneuf-du-Pape suited to both current enjoyment and further cellaring. Select your preferred vintage above.
Clos du Caillou Châteauneuf-du-Pape La Réserve Rouge
€126,50
€126,50 TTC
·
€105,41 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €105,41.
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| Appellation | CHATEAUNEUF DU PAPE |
| Estate | CLOS DU CAILLOU |
| Region | Rhône, Rhône-Méridionale |
| Country | France |
| Grape variety | Grenache, Mourvèdre |
| Colour | Red |
| Farming | Certified organic farming |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 10 to 25 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lamb, game, beef daube. Recommended serving temperature: 16-18 °C.
