Clos du Caillou Châteauneuf-du-Pape Le Tradition Rouge
75 cl / 2021
€34,50
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Clos du Caillou's Châteauneuf-du-Pape Le Tradition, 2021 vintage, is the estate's more classic, everyday Châteauneuf-du-Pape bottling, built around Grenache with supporting Syrah and Mourvèdre from vineyards near Courthézon in the Southern Rhône. Managed by Sylvie Pouzin since the 1990s, the estate traces its roots to 1895 and farms across the appellation's typically stony, galet-strewn terrain. Le Tradition offers approachable red and black fruit, garrigue herbs, and soft, round tannins, making it more immediately enjoyable than the estate's single-vineyard cuvées. Pair with grilled lamb chops, roast chicken with herbs, or charcuterie.
Clos du Caillou Châteauneuf-du-Pape Le Tradition Rouge
€34,50
€34,50 TTC
·
€28,75 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €28,75.
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| Appellation | CHATEAUNEUF DU PAPE |
| Estate | CLOS DU CAILLOU |
| Region | Rhône, Rhône-Méridionale |
| Country | France |
| Grape variety | Grenache, Mourvèdre, Syrah |
| Colour | Red |
| Farming | Certified organic farming |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 5 to 12 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: grilled lamb chops, roast chicken with herbs, charcuterie. Recommended serving temperature: 16-18 °C.
