Pascal Clément Aloxe-Corton Rouge
75 cl / 2022
€131,50
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Aloxe-Corton is a Côte de Beaune village that shares the Corton hill with two neighbours, best known for powerful Pinot Noir reds, and this 2022 bottling comes from Pascal Clément, a Savigny-lès-Beaune native who worked more than twenty years in the region, including time at Domaine Coche-Dury in Meursault, before launching his own micro-négociant project in 2012. Pascal works with fifteen growers across Burgundy, personally selecting parcels and favouring native-yeast fermentation with minimal intervention. At 13.5% alcohol, this Aloxe-Corton shows dark cherry fruit, earthy spice and the firm structure typical of wines grown near the Corton hill. Pair with roast beef, game or a mature cheese. A characterful red from a small-scale négociant with genuine hands-on Burgundy experience.
Pascal Clément Aloxe-Corton Rouge
€131,50
€131,50 TTC
·
€109,58 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €109,58.
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| Appellation | ALOXE CORTON |
| Estate | CLEMENT Pascal |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
| Farming | Partially organic viticulture |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast beef, game, mature cheese. Recommended serving temperature: 16-18 °C.
