Lucien Boillot Volnay Rouge
75 cl / 2017
€87,50
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Volnay is one of the Côte de Beaune's most elegant red wine villages, and Domaine Lucien Boillot et Fils's 2017 vintage is a Pinot Noir bottled at 13% alcohol. The Boillot family has made wine in Volnay since 1850, with the domaine today spanning parcels in both the Côte de Beaune and the Côte de Nuits around Gevrey-Chambertin, farmed with a restrained, traditional approach that prioritises precise expression of terroir over heavy extraction or new oak. Expect the silky texture, red cherry and floral perfume characteristic of Volnay Pinot Noir, with the 2017 vintage offering approachable, fruit-forward wines with moderate structure for mid-term drinking. Pair with roast duck, mushroom risotto or a soft, washed-rind cheese to match its elegance.
Lucien Boillot Volnay Rouge
€87,50
€87,50 TTC
·
€72,91 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €72,91.
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| Appellation | VOLNAY |
| Estate | BOILLOT Lucien |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 5 to 12 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast duck, mushroom risotto, soft washed-rind cheese. Recommended serving temperature: 16-18 °C.
