Michel Noëllat Morey-Saint-Denis 1er Cru Les Sorbès Rouge
75 cl / 2020
€128,00
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Les Sorbès is a premier cru climat of Morey-Saint-Denis farmed by Domaine Michel Noëllat, the Vosne-Romanée estate now in its sixth generation under cousins Sébastien and Sophie Noëllat. Expect red and black cherry, earthy and spiced notes, and a fine, well-integrated tannic structure. It pairs with roast lamb, duck or a mushroom dish. Select your preferred vintage above.
Michel Noëllat Morey-Saint-Denis 1er Cru Les Sorbès Rouge
€128,00
€128,00 TTC
·
€106,66 HT
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| Appellation | MOREY SAINT DENIS 1er cru |
| Estate | NOELLAT Michel |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
| Farming | Lutte raisonnée: no herbicides or insecticides, soils left to rest, green harvest before picking |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 8 to 18 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lamb, duck, mushroom dishes. Recommended serving temperature: 16-18 °C.
