Thierry Germain Domaine des Roches Neuves Saumur Clos Romans Blanc
75 cl / 2021
€60,00
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Thierry and Marie Germain took over Domaine des Roches Neuves at Varrains, near Saumur, in 1991, and farm its clay and limestone plots by hand. Clos Romans is a Saumur blanc made from Chenin Blanc: bone dry, high in acidity, at 12.5% alcohol, with citrus, quince and wet-stone notes and the structure to hold for several years. The fruit is picked early to keep freshness. Select your preferred vintage above.
Thierry Germain Domaine des Roches Neuves Saumur Clos Romans Blanc
€60,00
€60,00 TTC
·
€50,00 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €50,00.
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- Style Fresh, Fruity
- Drinking Now or keep
- Serve at 12-14 °C
- Decanting Decanting recommended
| Appellation | SAUMUR |
| Estate | GERMAIN Thierry (LES ROCHES NEUVES) |
| Region | Loire, Anjou-Saumur |
| Country | France |
| Grape variety | Chenin Blanc |
| Colour | White |
| Farming | Certified biodynamic by Biodyvin; organic growing since the late 1990s |
Should you decant the Saumur Clos Romans from Thierry Germain?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can you keep the Saumur Clos Romans from Thierry Germain?
This wine has an estimated cellaring potential of 5 to 15 years under good storage conditions (cellar at a stable 12-14 °C).
What to serve with the Saumur Clos Romans from Thierry Germain?
It pairs particularly well with: oysters, pike in beurre blanc, fresh goat's cheese. Recommended serving temperature: 12-14 °C.
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