La Chapelle de La Mission Haut-Brion Pessac-Léognan Rouge
75 cl / 2016
€110,50
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La Chapelle de la Mission Haut-Brion, 2016 vintage, is the second wine of Château La Mission Haut-Brion, one of the classified estates of Pessac-Léognan on Bordeaux's Left Bank, in the Graves region. First produced in 1991 and named after a chapel built in 1698 on the estate, La Chapelle is a Bordeaux blend led by Cabernet Sauvignon and Merlot with a substantial portion of Cabernet Franc, grown on the same gravelly, clay-limestone soils as the grand vin. Since the 2006 vintage, fruit previously destined for La Tour Haut-Brion has been folded into this cuvée. The 2016 vintage gives this wine ripe dark fruit, tobacco, and a touch of smoke, with structured yet polished tannins. Pair with roast lamb, beef, or a mature cheese course.
La Chapelle de La Mission Haut-Brion Pessac-Léognan Rouge
€110,50
€110,50 TTC
·
€92,08 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €92,08.
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| Appellation | PESSAC LEOGNAN |
| Estate | LA CHAPELLE DE LA MISSION HAUT BRION |
| Region | Bordeaux, Graves |
| Country | France |
| Grape variety | Cabernet Sauvignon, Merlot, Cabernet Franc |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 8 to 20 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lamb, beef, mature cheese course. Recommended serving temperature: 16-18 °C.
