Maison Louis Jadot Montrachet Grand Cru Blanc
75 cl / 2018
€937,00
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Montrachet is a grand cru vineyard straddling Puligny-Montrachet and Chassagne-Montrachet in Burgundy's Côte de Beaune, and Maison Louis Jadot, founded in Beaune in 1859, holds a parcel within it. Made from 100% Chardonnay and bottled at 13% ABV, the 2018 vintage shows great richness and concentration, with notes of ripe orchard fruit, honey, brioche, and a long, mineral-driven finish that can develop for decades. Jadot sources the majority of its top cuvées from estate-owned vines. Pair with lobster, truffle dishes, or roast veal.
Maison Louis Jadot Montrachet Grand Cru Blanc
€937,00
€937,00 TTC
·
€780,83 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €780,83.
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| Appellation | MONTRACHET Grand Cru |
| Estate | Louis Jadot |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Chardonnay |
| Colour | White |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 12 to 30 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: lobster, truffle dishes, roast veal. Recommended serving temperature: 12-14 °C.
