Arnaud Mortet Charmes-Chambertin Grand Cru Rouge
75 cl / 2019
€722,50
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Charmes-Chambertin is one of the nine grands crus of Gevrey-Chambertin, lying on the lower slope directly across the road from Chambertin and Latricières-Chambertin. Domaine Arnaud Mortet works a small parcel there. The estate was created in 2016, when Arnaud Mortet and his sister Clémence took on about four hectares in the village from a retiring grower; the fruit is vinified in the Denis Mortet cellar by the same team and to the same recipe as the family range. Pinot Noir, sorted three times and destemmed to leave the berries whole, with a proportion of whole bunches, native-yeast fermentation and sixteen to eighteen months in barrel, bottled without fining or filtration. Pair with braised beef, game, or mature hard cheeses. Select your preferred vintage above.
Arnaud Mortet Charmes-Chambertin Grand Cru Rouge
€722,50
€722,50 TTC
·
€602,08 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €602,08.
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| Appellation | CHARMES CHAMBERTIN Grand Cru |
| Estate | MORTET Arnaud |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
| Farming | No herbicides or chemical fertilisers; treatment doses cut to the canopy under threat; hand harvested |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 10 to 25 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: braised beef, game, mature hard cheeses. Recommended serving temperature: 16-18 °C.
