Egly-Ouriet Champagne 1er Cru Extra Brut Les Vignes de Bisseuil
75 cl / NM
€114,00
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Egly-Ouriet is a grower house based at Ambonnay in the Montagne de Reims, farmed by the family since the 1930s and run by Francis Egly since 1982. Les Vignes de Bisseuil is a Chardonnay-led Extra Brut drawn from premier cru vines at Bisseuil, in the Grande Vallée de la Marne near Aÿ, outside the estate's Ambonnay, Bouzy and Verzenay holdings. It shows citrus and orchard fruit with a saline, chalky finish, the low dosage leaving it dry. Fermentation runs on native yeasts. Serve with oysters, sushi or a seafood starter.
Egly-Ouriet Champagne 1er Cru Extra Brut Les Vignes de Bisseuil
€114,00
€114,00 TTC
·
€95,00 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €95,00.
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EU delivery — you pay the price shown, VAT included (TTC).
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| Appellation | CHAMPAGNE |
| Estate | EGLY OURIET |
| Region | Champagne, Champagne |
| Country | France |
| Grape variety | Chardonnay, Pinot Noir, Pinot Meunier |
| Colour | White |
| Farming | No herbicide or chemical fertiliser, soils ploughed, low yields |
Should this wine be decanted?
No decanting is needed for this sparkling wine.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 3 to 10 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: oysters, sushi, seafood starters. Recommended serving temperature: 8-10 °C.
