François Gaunoux Pommard 1er Cru Les Rugiens Rouge
75 cl / 2018
€129,50
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Domaine François Gaunoux's Pommard 1er Cru Les Rugiens, 2018 vintage, is a Pinot Noir red Burgundy from a Pommard premier cru vineyard named for its iron-rich red soil in the Côte de Beaune. The domaine, formed in 1972 when Henri Gaunoux's estate was divided between his sons, is now run by his granddaughter Claudine Gaunoux and her partner Jean-Pierre Tournier, and vinifies only fruit it farms itself. Les Rugiens is known for producing some of Pommard's most powerful, structured wines, and the 2018 shows dark cherry and blackberry fruit, earthy spice, and firm, age-worthy tannins. Pair with roast venison, braised beef, or a strong aged cheese.
François Gaunoux Pommard 1er Cru Les Rugiens Rouge
€129,50
€129,50 TTC
·
€107,91 HT
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| Appellation | POMMARD 1ER CRU |
| Estate | GAUNOUX Francois |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 10 to 25 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast venison, braised beef, strong aged cheese. Recommended serving temperature: 16-18 °C.
