François Gaunoux Volnay 1er Cru Clos des Chênes Rouge
75 cl / 2019
€103,50
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Domaine François Gaunoux's Volnay 1er Cru Clos des Chênes, 2019 vintage, is a Pinot Noir red Burgundy from a Volnay premier cru vineyard in the Côte de Beaune, known for elegance and perfume rather than sheer power. The domaine, split from the original Gaunoux family estate in 1972 and now run by Claudine Gaunoux with Jean-Pierre Tournier, farms and vinifies only its own fruit across Meursault, Volnay, Pommard, Beaune, and Puligny-Montrachet. Clos des Chênes shows red cherry and raspberry fruit, floral and spice notes, and the silky, refined tannins for which Volnay is known. Pair with roast duck, guinea fowl, or a mushroom tart.
François Gaunoux Volnay 1er Cru Clos des Chênes Rouge
€103,50
€103,50 TTC
·
€86,25 HT
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| Appellation | VOLNAY 1er Cru |
| Estate | GAUNOUX Francois |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 8 to 20 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast duck, guinea fowl, mushroom tart. Recommended serving temperature: 16-18 °C.
