Domaine Tortochot Chambertin Grand Cru Rouge
75 cl / 2021
€319,50
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Domaine Tortochot has grown Pinot Noir in Gevrey-Chambertin across four generations, and this bottling comes from the domaine's parcel in Le Chambertin itself, the Grand Cru that gave the village its name, in the Côte de Nuits. The estate has been run since 1997 by Chantal Michel-Tortochot, who took over from her father Gabriel. The 2021 vintage in Burgundy was cooler and lower-yielding, generally producing fresh, precise wines rather than overtly powerful ones. Expect dark cherry, violet and earthy spice on a firm, mineral-driven palate with length. Pair with roast venison, braised beef or a well-aged hard cheese.
Domaine Tortochot Chambertin Grand Cru Rouge
€319,50
€319,50 TTC
·
€266,25 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €266,25.
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| Appellation | CHAMBERTIN Grand cru |
| Estate | TORTOCHOT |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
| Farming | Organic principles since 2008; vineyards certified organic |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 15 to 30 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast venison, braised beef, well-aged hard cheese. Recommended serving temperature: 16-18 °C.
