Albert Grivault Pommard 1er Cru Clos Blanc Rouge
75 cl / 2021
€84,00
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Clos Blanc is a Pommard premier cru farmed by Domaine Albert Grivault, an estate rooted in Meursault since 1877 and currently run by Michel Bardet, grandson of the domaine's founder, with his daughter Claire. Though the estate is chiefly known for white Meursault, this Pinot Noir bottling from the Pommard premier cru Clos Blanc is a notable exception in the range. Decant and serve with braised beef, game or a mature cheese board. Select your preferred vintage above.
Albert Grivault Pommard 1er Cru Clos Blanc Rouge
€84,00
€84,00 TTC
·
€70,00 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €70,00.
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| Appellation | POMMARD 1ER CRU |
| Estate | GRIVAULT Albert |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 8 to 18 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: braised beef, game, mature cheeses. Recommended serving temperature: 16-18 °C.
