Jean-Claude Ramonet Chassagne-Montrachet Rouge
50 cl / 2022
€70,50
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Chassagne-Montrachet is best known for its white wines, but the village also produces red Pinot Noir from its cooler, more easterly-facing parcels, and this bottling comes from Domaine Jean-Claude Ramonet, the estate founded by Pierre Ramonet in the late 1920s and now run by his grandson Jean-Claude. Made from 100% Pinot Noir, the wine reflects the domaine's philosophy of old vines, strict low yields and minimal use of sulphites and new oak. Expect the 2022 vintage to show red and dark cherry fruit, earthy, savoury undertones and firm, well-integrated tannins. Pair with roast duck, veal or mushroom-based dishes.
Jean-Claude Ramonet Chassagne-Montrachet Rouge
€70,50
€70,50 TTC
·
€58,75 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €58,75.
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EU delivery — you pay the price shown, VAT included (TTC).
Export outside the EU — VAT is deducted automatically at checkout for a non-EU delivery address, so you pay the price excluding VAT (HT). Shipping is not calculated online for export orders: we quote transport separately and confirm it with you before the order is finalised. Customs and alcohol duties in the destination country are the recipient’s.
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| Appellation | CHASSAGNE MONTRACHET |
| Estate | RAMONET Jean Claude |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 5 to 12 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast duck, veal, mushroom dishes. Recommended serving temperature: 16-18 °C.
