Patrice Rion Clos de Vougeot Grand Cru Rouge
150 cl / 2017
€393,00
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This Clos de Vougeot Grand Cru, offered here in a large-format magnum, is produced by Domaine Michèle et Patrice Rion, based in Premeaux-Prissey in the Côte de Nuits and founded by Patrice and Michèle Rion in 1990. Clos de Vougeot is one of Burgundy's largest and most historic walled Grand Cru vineyards, farmed here by a domaine known for pure, harmonious Pinot Noir and an innovative approach to viticulture. The 2017 vintage in Burgundy was generous and relatively abundant, generally producing ripe, well-balanced wines. Expect dark cherry, rose and earthy spice, with structured tannins softened by several years of bottle age, and the magnum format's typically slower, more graceful evolution. Pair with roast beef, game or a strong aged cheese.
Patrice Rion Clos de Vougeot Grand Cru Rouge
€393,00
€393,00 TTC
·
€327,50 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €327,50.
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| Appellation | CLOS DE VOUGEOT Grand cru |
| Estate | RION Patrice |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 12 to 25 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast beef, game, strong aged cheese. Recommended serving temperature: 16-18 °C.
