Laurent Roumier Clos de Vougeot Grand Cru Rouge
75 cl / 2022
€209,50
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Clos de Vougeot is the largest grand cru of the Côte de Nuits, a walled vineyard planted by the Cistercians, and Domaine Laurent Roumier's parcel lies in the Grand Maupertuis sector at the upper end of the clos, taken on in 1997. Laurent Roumier, a grandson of Georges Roumier, set up his own estate in 1991. Domaine Laurent Roumier is a separate producer from Domaine Georges Roumier, which his cousin Christophe Roumier runs. The 2022 is Pinot Noir, entirely destemmed and fermented in concrete, then raised fifteen to eighteen months in barrel with around half new oak, at 13% alcohol. Expect dark fruit, velvety tannin and depth. It suits roast beef, game or mature cheeses, and will develop further with cellaring.
Laurent Roumier Clos de Vougeot Grand Cru Rouge
€209,50
€209,50 TTC
·
€174,58 HT
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| Appellation | CLOS DE VOUGEOT Grand cru |
| Estate | ROUMIER Laurent |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 12 to 30 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast beef, game, mature cheeses. Recommended serving temperature: 16-18 °C.
