Bachey-Legros Santenay 1er Cru Clos des Gravières Blanc
75 cl / 2021
€45,00
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Santenay 1er Cru Clos des Gravières is a white-wine site farmed by Domaine Bachey-Legros, a family estate with vines in Santenay since the nineteenth century and run since 2008 by the brothers Samuel and Lénaïc across around eighteen hectares, many of them planted between 1935 and 1955. Made from 100% Chardonnay, it comes from the gravelly, well-drained soil of Les Gravières. It shows citrus and orchard fruit, a note of white flower and a fresh, mineral-tinged finish in the manner of Santenay's whites at the southern end of the Côte de Beaune. Pair with grilled fish, goat cheese or shellfish.
Bachey-Legros Santenay 1er Cru Clos des Gravières Blanc
€45,00
€45,00 TTC
·
€37,50 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €37,50.
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| Appellation | SANTENAY 1ER CRU |
| Estate | BACHEY LEGROS |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Chardonnay |
| Colour | White |
| Farming | Lutte raisonnée |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 5 to 12 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: grilled fish, goat's cheese, shellfish. Recommended serving temperature: 12-14 °C.
