Bründlmayer Zöbinger Heiligenstein Alte Reben Riesling
75 cl / 2018
€76,00
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The Zöbinger Heiligenstein is a Riesling vineyard in the Kamptal, where Weingut Bründlmayer owns old vines that give this Alte Reben ('old vines') bottling its depth. The estate, run by Willi Bründlmayer in Langenlois in the Kamptal region, has some plantings on this site dating back to the 1920s. The 2018 vintage in Central Europe was warm and early-ripening, producing concentrated, ripe Rieslings with fuller body. It shows intense stone fruit, citrus and the site's distinctive smoky, mineral character derived from its volcanic and sedimentary soils, framed by racy acidity that keeps the wine fresh despite its concentration. Pair with roast pork, spiced Asian cuisine, or firm mountain cheeses.
Bründlmayer Zöbinger Heiligenstein Alte Reben Riesling
€76,00
€76,00 TTC
·
€63,33 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €63,33.
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| Appellation | ZOBINGER HEILIGENSTEIN |
| Estate | BRÜNDLMAYER |
| Region | Kamptal |
| Country | Austria |
| Grape variety | Riesling |
| Colour | White |
| Farming | Certified organic farming |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 8 to 20 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast pork, spiced Asian dishes, firm mountain cheeses. Recommended serving temperature: 12-14 °C.
