Lamy-Pillot Chassagne-Montrachet 1er Cru La Boudriotte Rouge
75 cl / 2019
€57,00
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La Boudriotte is one of Chassagne-Montrachet's better-known premier cru vineyards, more often associated with the appellation's celebrated whites, but also capable of structured, characterful red Pinot Noir, as shown by this 2019 bottling from Domaine Lamy-Pillot. Based in the Hameau de Morgeot since René Lamy and Thérèse Pillot founded the estate in 1973, the domaine is one of a select group of proprietors with a parcel of Le Montrachet Grand Cru itself, underlining its pedigree in this village. At 13.5% alcohol, this red shows dark cherry and plum fruit, savory earthiness and firm tannin typical of Côte de Beaune reds from limestone-rich soils. Pair with roast lamb, duck or a mature cheese. A distinctive red from a producer more typically celebrated for its whites.
Lamy-Pillot Chassagne-Montrachet 1er Cru La Boudriotte Rouge
€57,00
€57,00 TTC
·
€47,50 HT
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| Appellation | CHASSAGNE MONTRACHET 1er Cru |
| Estate | LAMY PILLOT |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 8 to 16 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lamb, duck, mature cheese. Recommended serving temperature: 16-18 °C.
