Marchand-Grillot Gevrey-Chambertin Au Velle Rouge
75 cl / 2022
€63,50
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Au Velle is a village lieu-dit in Gevrey-Chambertin farmed by Domaine Marchand-Grillot, the Côte de Nuits estate formed by the 1950 marriage of the Marchand and Grillot families, growers here across seven generations. Jacques Marchand heads the domaine, with his son Étienne making the wines since 2009 and his daughter Marion on the commercial side since 2015. The wine is Pinot Noir from a single named parcel rather than a blend across the village, grown without synthetic herbicides or pesticides for more than twenty-five years. Expect black cherry, earthy undertones and a sturdy tannic frame. It suits braised meats, game or beef bourguignon. Select your preferred vintage above.
Marchand-Grillot Gevrey-Chambertin Au Velle Rouge
€63,50
€63,50 TTC
·
€52,91 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €52,91.
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| Appellation | GEVREY CHAMBERTIN |
| Estate | MARCHAND GRILLOT |
| Region | Bourgogne, Côte de Nuits |
| Country | France |
| Grape variety | Pinot Noir |
| Colour | Red |
| Farming | No synthetic herbicides or pesticides for over 25 years; soils ploughed, sélection massale since 2020 |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for red wines, especially younger vintages.
How long can this wine be cellared?
This wine has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: braised meats, game, beef bourguignon. Recommended serving temperature: 16-18 °C.
