Billaud-Simon Chablis 1er Cru Vaulorent Blanc
75 cl / 2020
€55,50
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Vaulorent is a premier cru climat of Chablis that sits just below the grand cru slope, sharing some of the depth and mineral intensity of the grands crus above it. Billaud-Simon, founded in 1815 and owned since 2014 by the Faiveley family, farms 17 hectares of vines across Chablis including several premier and grand cru sites, relying on native-yeast fermentation and largely stainless-steel ageing to preserve the appellation's characteristic freshness. The 2020 Vaulorent shows citrus zest, white flowers and a pronounced flinty, saline minerality, with more concentration and length than a standard village Chablis. It pairs with raw oysters, grilled sole or other simply prepared white fish, and has the structure for a few years of cellaring.
Billaud-Simon Chablis 1er Cru Vaulorent Blanc
€55,50
€55,50 TTC
·
€46,25 HT
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| Appellation | CHABLIS 1ER CRU |
| Estate | BILLAUD SIMON |
| Region | Bourgogne, Chablis |
| Country | France |
| Grape variety | Chardonnay |
| Colour | White |
| Farming | Certified organic farming |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: oysters, grilled sole, simply cooked white fish. Recommended serving temperature: 12-14 °C.
