Bruno Colin Chassagne-Montrachet 1er Cru Les Chenevottes Blanc
75 cl / 2022
€118,50
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Les Chenevottes is a premier cru climat of Chassagne-Montrachet, at the northern end of the commune towards the Puligny-Montrachet boundary. Bruno Colin ferments and raises it on fine lees in 350 litre barrels for twelve months, then three to six months in stainless steel before bottling. It shows citrus, white flowers and a chalky, saline finish. Serve with grilled langoustines, sole meunière or a mild Comté.
Bruno Colin Chassagne-Montrachet 1er Cru Les Chenevottes Blanc
€118,50
€118,50 TTC
·
€98,75 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €98,75.
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| Appellation | CHASSAGNE MONTRACHET 1er Cru |
| Estate | COLIN Bruno |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Chardonnay |
| Colour | White |
| Farming | Lutte raisonnée, soils ploughed |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This premier cru has an estimated cellaring potential of 6 to 14 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: grilled langoustines, sole meunière, young Comté. Recommended serving temperature: 12-14 °C.
