LANGOUREAU Sylvain SAINT AUBIN 1er Cru En Remilly WHITE

Sylvain Langoureau Saint-Aubin 1er Cru En Remilly Blanc

€55,50

€55,50 TTC · €46,25 HT

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En Remilly is a Saint-Aubin premier cru on the boundary with Chassagne-Montrachet, adjoining Le Montrachet, its vines on thin limestone soils at the top of the slope. Domaine Sylvain Langoureau ferments on indigenous yeasts and raises the wine in barrel without bâtonnage, new oak held to between a fifth and a third. Expect stone fruit and citrus, a floral note and a flinty, saline finish. It suits lobster, scallops or a veal blanquette. Select your preferred vintage above.

Appellation	SAINT AUBIN 1er cru
Estate	LANGOUREAU Sylvain
Region	Bourgogne, Côte de Beaune
Country	France
Grape variety	Chardonnay
Colour	White

Should this wine be decanted?

20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.

How long can this wine be cellared?

This premier cru has an estimated cellaring potential of 6 to 15 years under good storage conditions (cellar at a stable 12-14 °C).

What food pairs well with this wine?

It pairs particularly well with: lobster, scallops, veal blanquette. Recommended serving temperature: 12-14 °C.