COCHE Fabien SAINT ROMAIN WHITE

Fabien Coche Saint-Romain Blanc

75 cl / 2022
€41,50
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COCHE Fabien SAINT ROMAIN WHITE

Fabien Coche Saint-Romain Blanc

€41,50
€41,50 TTC · €34,58 HT
EU delivery, export or tax-free?

EU delivery — you pay the price shown, VAT included (TTC).

Export outside the EU — VAT is deducted automatically at checkout for a non-EU delivery address, so you pay the price excluding VAT (HT). Shipping is not calculated online for export orders: we quote transport separately and confirm it with you before the order is finalised. Customs and alcohol duties in the destination country are the recipient’s.

Traveller tax-free (détaxe) — carry the wine out of the EU yourself: pay the VAT-inclusive price now and reclaim the VAT after customs validation on departure (non-EU resident, €100 minimum, PABLO form, refund ≈ 12–15%).

Volume75 cl
Vintage2022
Saint-Romain is a Côte de Beaune village set in a valley above Meursault and Auxey-Duresses, and this Chardonnay comes from Domaine Fabien Coche. Expect citrus, green apple and a chalky finish, with the freshness that the village's higher elevation and cooler exposure give. Fabien Coche succeeded his father Alain at this family estate, formerly known as Coche-Bizouard, and farms Saint-Romain alongside Meursault, Pommard, Auxey-Duresses and other Côte de Beaune villages. It suits goat cheese, grilled fish or a simple seafood salad.
Appellation SAINT ROMAIN
Estate COCHE Fabien
Region Bourgogne, Côte de Beaune
Country France
Grape variety Chardonnay
Colour White
Farming Certified organic since 2023; converted from the 2017 vintage

Should this wine be decanted?

20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.

How long can this wine be cellared?

This wine has an estimated cellaring potential of 3 to 7 years under good storage conditions (cellar at a stable 12-14 °C).

What food pairs well with this wine?

It pairs particularly well with: goat's cheese, grilled fish, seafood salad. Recommended serving temperature: 12-14 °C.

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