Pernot-Belicard Bâtard-Montrachet Grand Cru Blanc
75 cl / 2022
€862,50
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Bâtard-Montrachet is a white grand cru on limestone and clay soils shared between Puligny-Montrachet and Chassagne-Montrachet. This bottling comes from Domaine Pernot-Belicard, the Puligny estate founded in 2009 by Philippe Pernot, of the village's Paul Pernot family. The Chardonnay is picked by hand, sorted and whole-cluster pressed before barrel ageing and further élevage on fine lees. Expect a broad, richly textured white with ripe orchard fruit, brioche and wet-stone minerality. The 2022 suits roasted lobster, turbot in beurre blanc or aged Comté.
Pernot-Belicard Bâtard-Montrachet Grand Cru Blanc
€862,50
€862,50 TTC
·
€718,75 HT
Delivery outside the EU: VAT is removed at checkout, so you pay €718,75.
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| Appellation | BATARD MONTRACHET Grand cru |
| Estate | PERNOT BELICARD |
| Region | Bourgogne, Côte de Beaune |
| Country | France |
| Grape variety | Chardonnay |
| Colour | White |
Should this wine be decanted?
20 to 30 minutes of aeration in a decanter is recommended for age-worthy white wines, especially younger vintages.
How long can this wine be cellared?
This grand cru has an estimated cellaring potential of 10 to 25 years under good storage conditions (cellar at a stable 12-14 °C).
What food pairs well with this wine?
It pairs particularly well with: roast lobster, turbot in beurre blanc, aged Comté. Recommended serving temperature: 12-14 °C.
